Enjoy calamari tasting

2016-12-15 06:01

PORT St Francis is the mecca of the chokka industry, as squid or ink fish is called in South Africa.

Once cleaned, prepared and cooked, you will be served calamari.

Calamari can be served in rings, strips, as a steak of whole with a stuffing of flavoured rice.

The Balobi Seafood Market at Port St Francis offers calamari tastings, where diners can taste the difference between pickled, local and imported calamari. Booking is essential.

Contact Janet at 042 294 0162 to reserve a table.

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