Nando’s adds another flavour

2017-06-22 06:01
Inviting customers to take advantage of their 30th birthday specials Nando’s Port Shepstone manager Sagie Sivalingam and supervisor Precious Mohoje. PHOTO: OMEGA MOAGI

Inviting customers to take advantage of their 30th birthday specials Nando’s Port Shepstone manager Sagie Sivalingam and supervisor Precious Mohoje. PHOTO: OMEGA MOAGI

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AS they celebrate their 30th birthday, the makers your of favourite flame grilled chicken introduce a new flavour to their menu.

Renowned for their peri-peri flavour in various heat options, Nando’s came to the Port Shesptone shores in 2002 and captured hearts from the beginning.

Gunning for the same effect 15 years later is the new Mozam Paprika flavour, which comes between existing favourites, mild and lemon and herb with smoky new.

“Mozam Paprika is a full bodied, rich flavour with sweet, smokey paprika, a hint of zesty lime, a delightful medley of herbs and a slight touch of Nando’s Birds Eye Chilli,” said Nando’s Port Shepstone store manager Sagie­ Sivalingam.

Sivaligam encouraged customers to make use of their delivery service, which covers just about the whole of the lower South Coast from Seapark to Shelley Beach, including Marburg industrial and residential.

For more information visit www.nandos.co.za and for deliveries contact the Port Shepstone branch on 039 682 1719.

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