Boerewors pizza

By admin
14 June 2014

Ask the bakery at your local supermarket for leftover bread dough for pizzas. This scrumptious meal will leave a smile on everyone's faces.

500 g readymade bread dough

60 ml (¼ c) onion marmalade

125 ml (½ c) grated mozzarella cheese

125 ml (½ c) Cheddar cheese or

mozzarella cheese

500 g boerewors, cooked and sliced

Preheat the oven to 200 °C.

1 Divide the dough into 4 portions and

roll out into discs.

2 Spread on the onion marmalade,

place on a baking sheet and bake for

10 minutes.

3 Remove from the oven, sprinkle on

the cheese on the base and add the

boerewors. Grill until the cheese melts.

4 Slice into serving portions.

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