Chicken broccoli soup & garlic dog

Preparation: 15 min | Cooking: 40 min | Serves 4

Tomato soup & grilled cheese dog

Preparation: 15 min | Cooking: 60 min | Serves 4

Minestrone soup & pizza dogs

Preparation: 15 min | Cooking: 50 min | serves 4

Curried sausages & pap

Preparation: 15 min | Cooking: 40 min | Serves 4

Ham & pineapple curry

Preparation: 15 min | Cooking: 1 hour 15 min | Serves 4

Chicken & bacon curry

Preparation: 15 min | Cooking: 30 min | Serves 4

Pork neck mango curry

Preparation: 15 min | Cooking: 1 hour | Serves 4

Hot dog bites

Preparation: 15 min | Cooking: 15 min | Makes 24

Cream cheese & chive cocktail dogs

Preparation: 15 min | Cooking: 10 min | Serves 4

Aloha hawaiian hot dog

Preparation: 15 min | Cooking: 10 min | Serves 4

The Mexican Dawg

Preparation: 15 min | Cooking: 10 min | Serves 4

Sticky Sweet & Sour Pork Chops

Preparation: 1 hour 10 min | Cooking: 10 min | Serves 4

Frikkadel & Tomato Sauce Bake

Preparation: 20 min | Cooking: 40 min | Serves 4

Sausages, Pap & Sheba

Preparation: 10 min | Cooking: 40 min | Serves 4

Baked Beans With Pineapple & Bacon

We’ve taken one of SA’s most versatile and iconic products and given it the Eskort twist. No more beans on toast! This #JustDelicious dish will soon become a firm family favourite!

Kota past9 kotas

Preparation: 10 min | Cooking: 15 min | Makes 4 kotas

Bacon choc chip cookies

Preparation: 15 min + 1 hr resting | Cooking: 12 min | Makes 60 Cookies

Ham, Leek & Potato Pies

Preparation: 20 min | Cooking: 10 min | Baking: 30 min | Serves 4

Hot dogs with caramelised onions & homemade tomato sauce

Preparation: 10 min | Cooking: 40 min | Serves 4

Polony amagwinya (Vetkoek)

Preparation: 40 min | Cooking: 20 min | Makes 12

Mediterranean-style hot pot

Preparation: 10 min | Cooking: 40 min | Serves: 4

Slow cooked belly with creamed corn

Preparation: 10 min | Cooking: 3 hrs 30 min | Serves 4

Spicy chicken noodle salad

Preparation: 10 min | Cooking: 15 min | Serves: 4

Herb crusted pork loin

Preparation: 10 min | Cooking: 1½ hrs | Makes 4

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