Sesame seed bar

By Faeza
22 November 2015

Try this amazing sesame seed bar for something sweet and delicious.


2 cups Pouyoukas sesame seeds

½ cup honey

½ cup packed dark brown sugar

½ teaspoon cinnamon

Non-stick cooking spray


Coat a square baking dish with non-stick cooking spray and set aside.

Bring the honey, sugar and cinnamon to a boil over medium heat, stirring constantly for 2 minutes.

Remove the pan from the heat and immediately stir in the Pouyoukas sesame seeds until well mixed.

Quickly turn out the hot mixture into the prepared baking dish and use a metal spatula that has been dipped into cold water to press the mixture into a very smooth and even layer.

Cool for 15 minutes or until the mixture is solid but still lukewarm.

Run the spatula around the edge to loosen it.

Then turn out the whole slab onto a wooden board or other cutting surface.

Use a sharp knife to cut the large square of warm mixture into squares or rectangles.

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