Mutton and chicken kalya now at Mall Cafe

2018-05-16 06:00

KALYA is a thick spicy gravy prepared with either mutton or chicken in oil and amalgamation of various spices simmered in a caldron called a degh.

Chicken kalya will be available on Thursdays and mutton kalya on Saturdays served with curo rolls.

Our kalya is made using top quality lamb or chicken, our secret spices and melting potatoes.

Just as the vegetable biryani, lamb masala biryani and chicken masala biryani is taking Stanger by storm, the lamb kalya is really a very exotic dish that will leave you wanting more.

- Supplied.


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