The one positive of this, even if some of it is depressing, is that there'll be life on the other side, writes Adriaan Basson.
Need to find something to do with that day old milk tart? Jazz up your Heritage Day desserts and create something new and magical!
This treat is popular around Cape Town and is often enjoyed as a Sunday-morning treat. We make mini koesisters filled with custard.
You may be surprised to know that many of our favourite foods share common characteristics to dishes from faraway lands.
From blazing hot slaptjips to exquisite Woodstock koeksisters, Anna Trapido has experienced some mouthwatering eats this year. She reminisces on the best of them.
We can’t get enough of koekisters and koesisters year-round, but Heritage Day provides the perfect excuse to whip up a batch of each.
Wow your friends and family by making this much loved classic South African pastry from scratch!
A delicious twist on a traditional treat!
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