ARTICLES RELATING TO SOUTH AFRICAN CUISINE

5 Genius ways to use up your leftover Heritage Day desserts

2019-09-25 00:00

Need to find something to do with that day old milk tart? Jazz up your Heritage Day desserts and create something new and magical!

Biltong makes it onto the list of top no-refrigerator healthy snacks

2019-07-18 14:59

SA's favourite meaty snack is making waves.

5 Modern South African desserts you have to make immediately

2019-06-19 00:00

Add a fun and sexy twist to your old favourite.

PARTNER CONTENT: Where to get the best gatsby in Cape Town

2019-05-13 09:33

The poll was carried out by Jive a local cool drink brand to celebrate the Cape’s street food culture. Cape Town might be known for fine dining and high-end wine pairings, but the majority of the Cape don’t wine and dine, instead they enjoy the home-grown flavours of local cuisines.

Americans are making more protein-rich snacks and biltong is one of them

2019-02-28 13:37

SA's magical meaty snack reaches hero status.

Breakfast of a champion: what we think Cyril Ramaphosa should eat before #SONA2019

2019-02-07 04:30

The State of The Nation Address is a hugely important event in the South African calendar.

6 Amazing amasi dessert recipes we’re obsessed with

2019-01-29 12:32

We're taking this kitchen staple and using it in 6 fabulous dessert recipes you simply won't be able to resist.

 

Don’t sweat it: 12 South African curries to tempt your taste buds

2019-09-26 16:20

Brought to you by Windhoek.

Jan Braai's malva pudding

2019-09-09 13:44

Chicken biryani

2019-08-02 15:40

A small gas cylinder with a gas ring comes in handy when preparing food during load shedding.

Your 10 step guide to making traditional South African koeksisters

2019-07-24 10:11

Wow your friends and family by making this much loved classic South African pastry from scratch!

3 Cremora tart recipes you didn't know you needed

2019-06-21 13:08

An iconic retro classic that we think deserves to be revisited!

Chakalaka

2019-05-26 18:01

To peel a tomato, make an “X” incision on one side, put it in boiling water for a few minutes, then in icecold water. The skin should come away with a gentle tug.

PARTNER CONTENT: Athlone eatery wins as Cape Town’s favourite takeaway

2019-05-06 16:48

The poll was carried out by a local cool drink brand to celebrate the Cape’s street food culture. Cape Town might be known for fine dining and high-end wine pairings, but the majority of the Cape don’t wine and dine, instead they enjoy the home-grown flavours of local cuisines.

4 SA pastry chefs share their pro tips for making the perfect milk tart

2019-02-26 13:30

On National Milk Tart Day you have no excuse not to make the most memorable milk tart of your life. Check out these epic tips from some of the country's best pastry chefs.

Pizza with braai meat and chakalaka

2019-02-05 08:17

Now you can have both pizza and braai meat with this delicious recipe.

Bloemfontein rose milk tart

2018-12-20 05:04

This yields enough pastry for two crusts so that you can have one ready in the freezer for unexpected guests. Double up the filling if you need to make two tarts.

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