News24

Horsemeat scandal spreads

2013-02-10 19:22

Paris - The Europe-wide scandal over horsemeat sold as beef spread on Sunday as leading French retailers pulled products from their shelves and France promised to have the results of an inquiry within days.

As the Nordic branch of frozen food giant Findus said it planned to sue a French producer and its suppliers over the scandal, Britain ruled out imposing a ban on importing meat from EU countries despite a call from a senior lawmaker.

Several ranges of prepared food have been withdrawn in Britain, France and Sweden after it emerged that frozen food companies had been using horsemeat instead of beef in making lasagnes and other pasta dishes, shepherd's pies and moussakas.

Highlighting the complexity of European food supply chains, the meat has been traced back from France through Cyprus and the Netherlands to Romanian abattoirs. Romanian officials have also announced an urgent inquiry.

French retailers Auchan, Casino, Carrefour, Cora, Monoprix and Picard announced on Sunday they were withdrawing products provided by Findus and French producer Comigel over the horsemeat concerns.

The retailers said the withdrawal was the result of "labelling non-compliance in regards to the nature of the meat" in the products.

Consumer Affairs Minister Benoit Hamon said French authorities would have the preliminary results of their inquiry into the scandal by Wednesday.

Hamon also told Le Parisien newspaper that the authorities "will not hesitate" to take legal action if there is evidence that companies were knowingly duping consumers.

Findus has said it will lodge a legal complaint in France after evidence showed the presence of horsemeat in its supply chain "was not accidental" and its Nordic branch said on Sunday it planned to sue Comigel and its suppliers.

Unacceptable

"This is a breach of contract and fraud," said the head of Findus Nordic, Jari Latvanen.

"Such behaviour on the part of a supplier is unacceptable," he added, saying the meat in its products was supposed to be beef of French, German or Austrian origin.

In Britain, where tests found that some frozen ready meals produced in mainland Europe and labelled as processed beef actually contained up to 100% horsemeat, food minister Owen Paterson dismissed calls for a ban on EU meat imports.

"Arbitrary measures like that are not actually going to help. Firstly we are bound by the rules of the European market," he said on Sky News television, describing the idea as a "panic measure".

But he warned that the government would not hesitate to impose a ban if public health was at risk.

"Should this move from an issue of labelling and fraud and there is evidence of material which represents a serious threat to human health, I won't hesitate to take action," Paterson said.

Paterson said he feared there could be a "criminal conspiracy" afoot, while the British press was full of lurid speculation that organised crime groups were at the root of the scandal.

Anne McIntosh, the head of the British parliament's food affairs scrutiny panel, had called for the ban, saying a moratorium was needed until "we can trace the source of the contamination and until we can establish whether there has been fraud".

The scandal has had particular resonance in Britain, where eating horsemeat is considered taboo. British authorities have also said they are testing to see whether the horsemeat contains a veterinary drug that can be dangerous to humans.

Romanian

The Findus meals were assembled by Comigel using meat that was provided by Spanghero, a meat-processing company also based in France. Comigel supplies products to companies in 16 European countries.

Spanghero in turn is said to have obtained the meat from Romania via a Cypriot dealer who had subcontracted the deal to a trader in The Netherlands.

A Romanian food industry official pointed the finger of blame at the French importer, saying it was up to that company to verify the quality of the meat.

Hamon defended France's food safety checks, saying the system relies on producers and importers to properly identify their meat.

"I can't put an official behind every piece of meat," Hamon said.

He also took a sideswipe at Britain for seeking cuts in the European Union budget, saying reduced spending would affect food safety checks.

"The British are just returning from Brussels where they defended a liberal budget that tends to reduce food safety checks," he said.

Comments
  • squeegee.pilot - 2013-02-10 19:27

    I wonder what is in the processed food we eat? If it can be this bad in Europe, just how trustworthy are the labels on our food? This is not about whether horse meat is edible, its about fraud. When I choose a product and the supplier claims that it is what I want and then stuffs it with a cheaper product I fell cheated...

      eish.eish.5 - 2013-02-10 20:34

      True. Whats in a russian sausage? Nothing wrong with horse if its sold as such.

      Doep100 - 2013-02-11 07:02

      I'm sure all of us have eaten some amount of horse, donkey, dolphin and what not. You can never be sure can you?

  • merkwaardig.obskuur - 2013-02-10 19:32

    Woolies? Comments on your frozen beef products?

  • suash - 2013-02-10 19:34

    Mmmm Tasty

  • rudi.debeer.5 - 2013-02-10 20:08

    There a difference between a beef pie and a meat pie.

      squeegee.pilot - 2013-02-10 21:46

      My stomach turns just at the thought...

  • onkgopotse.mashego - 2013-02-10 20:16

    Stop whining and bring de products to Lesotho and Reivilo in Taung

  • RedForman101 - 2013-02-10 20:32

    It's ironic that the EU applies the most stringent rules when importing meat from SA or Namibia, yet they seem lax on their own Union.

  • abner.mophethe - 2013-02-10 20:54

    im sure the anc is involved in this

      maria.roth.589 - 2013-02-10 21:07

      If you insist. Lol

      criticallyhonest - 2013-02-11 07:51

      abner, it is unlikely that the anc is involved in the meat, there is far too much fat on their cuts!

      di.hingley - 2013-02-11 09:32

      @abner....made my day ..thanks for the laugh

  • charmaine.mcdonald2 - 2013-02-10 20:55

    I Thank God That I do Not Eat Beef and pigs, and the oxen and the sheep. Amen. One never knows what is in their Meat Dish.

      toothy.grinn - 2013-02-11 11:17

      Oh, please I have a Muslim friend who unwittingly ate pork ribs, we found out when he had finished it. We had to tell him, poor dude. You guys make a big thing about nothing. Some mad guy wrote in the book that you cant do this and you cant do that. But where is the proof god told him to write that? Can he not tell you himself ??? Besides pigs in the wild are cleaner than lambs so don't even start.

  • calvin.mbhele - 2013-02-10 21:10

    Not as smart as their counter part here claim to be after all

      squeegee.pilot - 2013-02-10 21:47

      Say what troll?

  • tlotlo.phele - 2013-02-10 21:37

    What else is fak, their currency perhaps?

  • hein.huyser - 2013-02-11 07:06

    Labeling it wrong! That is not an outcry at the actual use of horsemeat. Speaking with forked tongue.

  • morati.maropola - 2013-02-11 07:13

    The horsemeat is everywhere

  • morati.maropola - 2013-02-11 07:13

    The horsemeat is everywhere

  • omogolo.ditaunyane - 2013-02-11 08:52

    I'd expect a horse to be more expensive than a cow... unless it's a dead horse's meat.

      toothy.grinn - 2013-02-11 11:23

      Then you have not tried Chinchilla patties yet ?

  • toothy.grinn - 2013-02-11 11:12

    It should be pointed out that there is nothing wrong with eating horse meat in several European countries. In mainly English speaking countries there is a taboo on it. But in the countries not allowing for it, it should be pointed out that horses receive all kinds of hormones and antibiotics and other medication that make the meat unsuitable for human consumption. The US for example breed horses for the export market and these are consumed, France, Germany and Spain are examples. Then there is the obvious fact that you are not getting what you asked for on the box. This is why horse meat is found so easily in Europe. There are many countries where it is okay.

  • fransvisserdsb - 2013-02-11 11:28

    Why The Fuss? The French like horsemeat - some prefer it to beef?

      toothy.grinn - 2013-02-11 11:29

      As above read my comment

  • pages:
  • 1