Mexican taco bake

Share your Subscriber Article
You have 5 articles to share every month. Send this story to a friend!
Taco bake
Taco bake

1 Heat the oil in a large saucepan, add the onion and mince and fry until the mince is golden brown. Add the tomatoes, tomato paste and sugar, lower the heat and simmer until most of the liquid has evaporated. Season with salt and pepper.

2 Put the taco shells in a large casserole dish. Divide the mince among the taco shells, sprinkle the grated cheese over and bake for 5-7 minutes or until the cheese has melted.

3 SALSA Mix all the ingredients.

Support independent journalism
Subscribe to News24 for just R75 per month to read all our investigative and in-depth journalism.
Already a subscriber? Sign in