1 Heat half the oil in a large pan and stir-fry the eggs.
Remove and set aside.
2 Heat the rest of the oil in the same pan and stir-fry the onion until soft. Add the spring onions and carrots and stir-fry for a minute.
1 Heat half the oil in a large pan and stir-fry the eggs.
Remove and set aside.
2 Heat the rest of the oil in the same pan and stir-fry the onion until soft. Add the spring onions and carrots and stir-fry for a minute.