1 CHUTNEY
Put all the ingredients in a pot and gently bring to the boil. Reduce the heat to low and simmer, stirring regularly to prevent sticking on the bottom of the pan, for about 1 hour or until thick.
2 DRY SPICE RUB
1 CHUTNEY
Put all the ingredients in a pot and gently bring to the boil. Reduce the heat to low and simmer, stirring regularly to prevent sticking on the bottom of the pan, for about 1 hour or until thick.
2 DRY SPICE RUB