Keep 6 wooden skewers handy.
1 Mix the yoghurt with the pesto and cumin (if using).
2 Slice the chicken into large cubes and put in a non-metal dish. Pour the marinade over and marinate for 30 minutes or overnight.
Keep 6 wooden skewers handy.
1 Mix the yoghurt with the pesto and cumin (if using).
2 Slice the chicken into large cubes and put in a non-metal dish. Pour the marinade over and marinate for 30 minutes or overnight.