One-dish pork chop and carrot bake

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ONE-DISH PORK
CHOP AND CARROT
BAKE.
ONE-DISH PORK CHOP AND CARROT BAKE.
DAVID BRIERS AND MISHA JORDAAN

Preheat the oven to 190°C. Grease a roasting pan with non-stick spray.

1 Season both sides of the pork chops with the salt and pepper.

2 Mix the mustard, garlic and honey well. Spread on both sides of the chops.

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