New in and around the kitchen in October

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1 Fancy a cuppa? Make a statement with a 1L Maxwell Williams Kasbah Teapot with Infuser R699,

2 Treasure our heritage The Cape of Good Hope Riebeeksrivier Chenin Blanc (R150, comes from the bush vine Chenin Blanc vineyards, planted on the Riebeeksrivier farm on the slopes of Kasteelberg overlooking the Swartland in 1988. Subtly wooded with lingering fruit, it pairs perfectly with chicken tikka masala espetadas. The Cape of Good Hope range, which forms part of the Old Vine Initiative started by Johann Rupert in 2007, is all about protecting South African heritage and making terroir-specific wines. Go to

3 Out of an African Kitchen: Recipes & Stories by hotelier and guest lodge owner Nicky Fitzgerald (R290, ) is a quirky anthology of recipes, reminiscences, anecdotes and stories from Angama Mara’s bush kitchen set high upon the edge of the Great Rift Valley, overlooking Kenya’s lovely Maasai Mara Game Reserve. If lockdown has ignited your wanderlust, this is for you!

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