Seriously simple artichoke bake | Home

Name: Seriously simple artichoke bake
Prep time: 10 min
Cook time: 30 min
Yield: 8
Ingredients: "250 ml cream cheese"; "250 ml good quality mayonnaise"; "125 ml Parmesan cheese, grated"; "125 ml mozzarella cheese, grated"; "2 green chillies, seeded and chopped"; "4 spring onions, chopped"; " zest of 1 lemon"; "3 sprigs oregano, leaves stripped"; "1 tin artichoke hearts, drained and quartered"

18 Jan 2015

Home

Prep Time: 10 mins

Servings: 8

Cooking Time: 30 mins

Ingredients

250ml - cream cheese
250ml - good quality mayonnaise
125ml - Parmesan cheese, grated
125ml - mozzarella cheese, grated
2 - green chillies, seeded and chopped
4 - spring onions, chopped
- zest of 1 lemon
3 - sprigs oregano, leaves stripped
1 - tin artichoke hearts, drained and quartered

Method

So warm and fluffy, everyone will want a bite.

Preheat oven to 180°C. Beat the cream cheese and mayonnaise together until creamy. Stir in the Parmesan, Mozzarella, chilli, spring onions, lemon zest and oregano.

Spoon this over the artichoke hearts, season with salt and pepper, and bake for 30-40 mins or until golden brown. Serve with pita bread.

We live in a world where facts and fiction get blurred

In times of uncertainty you need journalism you can trust. For 14 free days, you can have access to a world of in-depth analyses, investigative journalism, top opinions and a range of features. Journalism strengthens democracy. Invest in the future today. Thereafter you will be billed R75 per month. You can cancel anytime and if you cancel within 14 days you won't be billed.

Subscribe to News24

Next on Home

Sweet potato rösti with trout ribbons and watercress

10 Mar

description

username

Show Comments ()