Black Forest Cupcakes

Share your Subscriber Article
You have 5 articles to share every month. Send this story to a friend!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Loading, please wait...
Black Forest Cupcakes
Black Forest Cupcakes

1. Preheat oven to 180°C. Line a muffin tray with muffin cases and grease. Prepare according to instructions on box. Bake in oven. Remove and leave to cool.

2. On the stove top, add cherries, sugar and brandy, bring to simmer, stirring all time. Add a little water if it starts to evaporate, cook until cherries are soft. Set aside to cool completely.

Read this for free
Get 14 days free to read all our investigative and in-depth journalism. Thereafter you will be billed R75 per month. You can cancel anytime and if you cancel within 14 days you won't be billed.
Already a subscriber? Sign in