Nothing says home quite like a seven colours meal – a plate of food that screams “eat me” and leaves you needing a little lie-down afterwards once you’ve removed your way-too-tight trousers.
Seven colours – a plate traditionally groaning with meat, rice, gravy, spinach, pumpkin, beetroot, cabbage and a baked-beans or potato salad – has been a Sunday ritual in the homes of many South African families for decades.
And now it’s made its way to television.