Purée all the ingredients for the salad dressing in a food processor and chill until needed. Arrange the lettuce leaves on a pretty salad platter. Pour a little lemon juice over the avocado slices and arrange in between the lettuce leaves, along with the strawberries and chicken. Sprinkle with the chives and serve with the salad dressing. Serves 4.
Chicken salad with avocado and strawberries
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