Easy cream cheese and pesto lasagne

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PHOTO: Easy veggie lasagne
PHOTO: Easy veggie lasagne

The pesto gives this budget-friendly dish a deliciously fresh taste.

Preheat the oven to 200 °C.

1. WHITE SAUCE Melt the butter and stir in the flour. Gradually add the milk, stirring continuously until thickened. Season with herbs, salt and pepper and simmer for a few seconds. Set aside.

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