
Few things are better for banishing the winter blues than thick, chunky soups. Here’s a variety of recipes from bean soup to seafood soup. Just the thing to warm you from the inside.
KAROO VEGGIE SOUP
It’s delicious with fresh seed bread and is a staple on my winter table. You can start with soup bones, but it’s also delicious as a purely vegetarian version.
TIP Serve with the seed bread.
MALAYSIAN SEAFOOD SOUP
The recipe for this flavoursome soup comes from food guru Cass Abrahams.
TIP Garnish with fresh coriander.
OLD-FASHIONED BEAN SOUP
You can use canned beans for this delicious recipe.
TIP Add the veggies and fried meat and cook until it’s a thick, flavoursome soup.
PEA SOUP WITH PORK SHANK
This pea soup is perfect for those freezing winter days.
TIP Sprinkle the cheese on the bread, toast until melted and serve with the soup.
CHICKEN AND SPINACH SOUP WITH CORN
If you’re in a hurry, use store-bought rotisserie chicken and stock pots.
TIP Sprinkle the spring onion (if using), fried corn kernels and coriander over. Serve with corn bread (if using).
DHAL SOUP
This mouthwatering recipe is easy to whip up.
TIP Serve with poppadoms.