Golden speckled chocolate biscuit cake

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Golden speckled chocolate biscuit cake
Golden speckled chocolate biscuit cake

Line a 20cm springform cake tin with baking paper and grease with non-stick cooking spray.

1  Roughly crush the Marie and Tennis biscuits and add to a large mixing bowl. Set aside.

2  Put the butter and sugar in a saucepan and stir on low heat until the sugar is dissolved.

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