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Grain, pesto and biltong bowl

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Grain, pesto and biltong bowl (Photo: Jacques Stander)
Grain, pesto and biltong bowl (Photo: Jacques Stander)


Put the pumpkin seeds, pecorino and garlic in the bowl of a food processor and pulse until finely ground. Add the herbs and pulse until finely chopped. Add the olive oil and lemon juice and pulse until smooth. Season with salt. 

To finish

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