Publications
1. Chicken Blend or process the oil and lemon juice until thick and creamy.
2. Combine the chicken, oregano, salt, pepper and half the lemon mixture in a medium bowl. Thread chicken onto 8 oiled metal skewers.
3. Cook skewers on a heated oiled grill plate (or grill or barbecue or grill pan). Brushing frequently with the remaining lemon mixture until chicken is cooked through.
