09 Aug 2020

Thin-base pizza

Name: Thin-base pizza
Ingredients: 500 ml lukewarm water; 5 ml sugar; 5*250 ml stoneground white bread flour; 175 g sundried tomatoes in vinaigrette, chopped; lean bacon; avocado; rocket leaves; mealie meal for sprinkling; 700 g Roma tomatoes, skins removed and chopped; baby spinach leaves; feta cheese; black olives; cherry tomatoes; 45 ml olive oil; 10 ml salt; red onion slices; long-stem broccoli; grated mozzarella cheese; 1 packet (10g) instant yeast