Mozambican piri-piri chicken wings

accreditation
0:00
play article
Subscribers can listen to this article
Mozambican piri-piri chicken wings
Mozambican piri-piri chicken wings
Prep Time: 10 min
Servings: 8
Cooking Time: Marinating: 2 hours or overnight, Cooking: 15-20 m
Ingredients
  • 8 - medium chicken wings
  • - roast potatoes, salad, vetkoek or bread
  • 250ml - piri-piri dip
  • 15ml - salt
Method

Great for a party! This piri-piri chicken will leave you salivating for a bite.

1. Put the wings in a large stainless steel bowl and season well with salt.

2. Pour half the piri-piri dip into the bowl and rub into the meat with your hands. Set aside to marinate for at least 2 hours or overnight.

3. Grill the chicken wings in the oven, or braai over medium coals. Use the remaining dip to baste the wings as they cook. 4 To serve Serve with roast potatoes, salad, vetkoek or bread.

We live in a world where facts and fiction get blurred
In times of uncertainty you need journalism you can trust. For only R75 per month, you have access to a world of in-depth analyses, investigative journalism, top opinions and a range of features. Journalism strengthens democracy. Invest in the future today.
Subscribe to News24