Spicy avo and crispy bacon breakfast bowl

accreditation
image supplied
image supplied

 Serves 4 | Preparation: 10 Min | Cooking: 15 Min

Ingredients

4 eggs5ml (1t) bicarbonate of soda

5ml (1t) salt 5ml (1t) vinegar

200g Eskort Streaky Bacon

4 avocados

2,5ml (½t) chilli flakes

2,5ml (½t) cayenne pepper

5ml (1t) paprika juice of 1 lemon salt and pepper

Method

  • Add the eggs, bicarb, salt,and vinegar to a pot of cold water, making sure the eggs are completely submerged. Put the pot on high heat and allow the water to boil.
  • Let the eggs to cook for 7 minutes.
  • Place the eggs in a bowl of ice water to cool down for about 1 minute.
  • Place the Streaky Bacon in a cold frying pan and allow to heat over high heat. Fry on both sides until crispy.
  • Mash the avos, chilli flakes, cayenne, paprika and lemon juice in a bowl and season with the salt and pepper.
  • Cut the boiled eggs in half and serve with the crispy bacon on the spicy avo as a quick, healthy but comforting breakfast.
We live in a world where facts and fiction get blurred
In times of uncertainty you need journalism you can trust. For 14 free days, you can have access to a world of in-depth analyses, investigative journalism, top opinions and a range of features. Journalism strengthens democracy. Invest in the future today. Thereafter you will be billed R75 per month. You can cancel anytime and if you cancel within 14 days you won't be billed. 
Subscribe to News24