Bellywarming melkkos

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PHOTO: Bellywarming melkkos
PHOTO: Bellywarming melkkos

The perfect dessert for a wintry evening – and it'll only take 15 minutes to make.

1. Heat the oil and butter in a large saucepan. When the foam subsides add the vermicelli and stir-fry until lightly browned.

2. Add remaining ingredients, except the almonds and cinnamon sugar.

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