Crumb-crusted sirloin with cream sauce

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Crumb-crusted sirloin
Crumb-crusted sirloin

Preheat the oven to 230°C. Keep a baking sheet handy.

1. Season the steaks both sides with the salt and pepper then coat with the oil.

2. Heat a large pan and seal the steaks in batches , making sure both sides have a golden crust.

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