Crumbed mushrooms with chilli dip

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Photo: Crumbed mushrooms with chilli dip
Photo: Crumbed mushrooms with chilli dip

These crumbed mushrooms make a great nibble that’s easy and quick to prepare.

1. Cut the mushrooms into 1,5cm thick slices.

2. Mix the flour and cayenne pepper and season well with salt and freshly ground pepper. Roll the mushroom slices in the mixture to coat.

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