Diabetic-friendly chocolate cheesecake

Share your Subscriber Article
You have 5 articles to share every month. Send this story to a friend!
Photo: Diabetic-friendly chocolate cheesecake
Photo: Diabetic-friendly chocolate cheesecake

Living with diabetes doesn't mean you need to give up all your favourite treats – you just need to tweak the recipes. We show you how.

1. Preheat the oven to 150 °C. Grease a 20cmloose-bottom cake tin and dust with flour.

2. Crust Mix the biscuit crumbs, sugar and margarine and press into the base and a little way up the sides of the cake tin.

Support independent journalism
Subscribe to News24 for just R75 per month to read all our investigative and in-depth journalism. You can cancel any time.
Already a subscriber? Sign in