Meatball bean sauce

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PHOTO: Meatball bean sauce
PHOTO: Meatball bean sauce

This goes well with your favourite starch.

1. Place pork, cumin, coriander and parsley in a bowl and mix. Roll mince into the size of golf balls and place in the fridge.

2. Place a pan over medium heat, add oil and fry the onion until soft. Add the tomato purée, vinegar and Worcestershire sauce. Let it simmer for 5 minutes.

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