Nut-crumbed chicken salad

Share your Subscriber Article
You have 5 articles to share every month. Send this story to a friend!
Nut-crumbed chicken salad
Nut-crumbed chicken salad

1. Season the chicken strips with salt and pepper and chill in the fridge until needed.

2. In a shallow bowl, mix the flour, cayenne pepper and the two types of thyme and set aside.

3. In another shallow bowl, whisk together the eggs and mustard and set aside.

Support independent journalism
Subscribe to News24 for just R75 per month to read all our investigative and in-depth journalism. You can cancel any time.
Already a subscriber? Sign in