Bobotie fritata

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Bobotie fritata. (PHOTO: Jacques Stander)
Bobotie fritata. (PHOTO: Jacques Stander)
Jacques Stander

This single-dish meal is ideal for using up leftover chicken, rice and potatoes and is traditionally made with egg custard.

Heat the oven to 180°C. Grease an ovenproof dish with nonstick spray.

Curry chicken

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