Many people adore this dairy product. Not only does it add flavour to a dish, it also transforms any meal into a feast.
The unmistakable blue cheese flavour combined with sticky apricot jam make for a taste sensation.
TIP Serve with a salad of your choice.
Mac ’n cheese is a perennial favourite. These croquettes are the ideal cheesy snack or light meal.
TIP Fry the croquettes in batches until golden brown, crispy and hot throughout.
Pecorino or Parmesan cheese is ideal for pesto but can be pricey. Try any hard Italian cheese or even mature cheddar.
TIP Finish with the chillies and cheese.
Jam and cheese scones are a favourite teatime treat. These ones are topped with strong cheddar and tangy dried apricots.
TIP Serve the scones with butter, apricot jam and grated cheddar.
Ricotta’s subtle flavour complements these tartlets.
TIP Serve warm or at room temperature.
Decadently creamy Camembert cheese is the ideal way to impress guests.
TIP Serve with the paaper bites as a vehicle for the cheese.