Soda milk bread

accreditation
Share your Subscriber Article
You have 5 articles to share every month. Send this story to a friend!
0:00
play article
Subscribers can listen to this article
PHOTO: Misha Jordaan
PHOTO: Misha Jordaan

This bread is quick and easy to make – perfect for breakfast.

Preheat the oven to 200°C.

1. Sift all the dry ingredients together, then add the butter and rub into the dry ingredients with your fingers.

Support independent journalism
Subscribe to News24 for just R75 per month to read all our investigative and in-depth journalism. You can cancel any time.
Subscribe
Already a subscriber? Sign in