Steak with green peppercorn sauce

Share your Subscriber Article
You have 5 articles to share every month. Send this story to a friend!
Steak with green peppercorn sauce
Steak with green peppercorn sauce

Serve this steak with its delicious sauce and a fresh salad – and wait for the compliments!

1.Heat the butter and oil for frying in a large cast-iron pan over very hot coals and quickly sear the steaks to seal. Fry until done to your liking.

2.Pour the brandy over the steaks in the pan and set alight. Transfer the steaks to warmed plates and keep warm.

Support independent journalism
Subscribe to News24 for just R75 per month to read all our investigative and in-depth journalism. You can cancel any time.
Already a subscriber? Sign in