Tomato beef stew with herbed dumplings

Share your Subscriber Article
You have 5 articles to share every month. Send this story to a friend!
PHOTO: Jacques Stander
PHOTO: Jacques Stander

1. Season the meat with salt and freshly ground pepper.

2. Heat the oil and brown the meat. Add the onions, garlic and tomato paste and stir-fry for a few minutes.

Support independent journalism
Subscribe to News24 for just R75 per month to read all our investigative and in-depth journalism. You can cancel any time.
Already a subscriber? Sign in